The Food Scout

Perhaps you've noticed I haven't blogged in more than a month. That's because I've been Tweeting instead. I can't say I necessarily like the whole Tweeting phenomenon that has people stopping their own lives to track what Ashton Kutcher is doing, but Twitter has done a couple of interesting things for me. One development is that I now "tweet" my ideas more frequently than I was blogging them, because the barriers to entry are much lower with tweeting than with blogging. I can just tap the Twittelator app on my iPhone and send off my trend observation without having to craft an article or upload a photo. Done. Plus, since these ...